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Louis Jadot Vosne Romanée 1er Cru Les Suchots

Concentrated and velvety, the Louis Jadot Vosne Romanée 1er Cru Les Suchots has restrained elegance and refinement. The marriage of ripe fruit, exotic spices and oak complements Chef Guillaume Galliot’s Burgaud duck with fresh almond, cherry chutney and beetroot puree.

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